20 Minute Peach & Burrata Salad

This Peach & Burrata Salad is a fresh, elegant dish that comes together in just 20 minutes. Juicy ripe peaches pair perfectly with creamy burrata, fresh basil, and a drizzle of olive oil for a light yet indulgent salad. Perfect as a starter, side dish, or a refreshing summer meal, it’s simple, seasonal, and full of Mediterranean flavor.

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Ingredients Method

Ingredients

Dressing

1/2 cup extra virgin olive oil by Frantoio Galantino
1 tbsp honey
1 clove clove garlic, grated
Half of a lemon
1/4 cup chopped basil
2 tbsp chopped oregano

Salad

2 cups cherry tomatoes
2-3 yellow peaches, sliced into wedges
1 ball burrata

Method

Dressing

In a small bowl, whisk together the extra virgin olive oil, honey, grated garlic, and lemon juice until well combined.
Stir in the chopped basil and oregano.
Set aside while you prepare the salad.

Salad

Slice the cherry tomatoes in half and place them in a large salad bowl.
Add the sliced yellow peaches to the bowl.
Drizzle the prepared dressing over the salad, tossing gently to coat all ingredients.
Place the burrata cheese onto the center of the plate and place on the top for everyone to enjoy!