Showing all 4 results
The classic balsamic glaze from Ponte Vecchio is very popular because of its versatility. It has a distinctive natural thickness due to the long cooking of the grape must and pairs well with many dishes, from appetizers to desserts. Use on salads, vegetables, grilled meat and fish, pizza, pasta, cheese, ice cream, fruit, or cheesecake….
Great for every day use, this versatile balsamic vinegar is produced according to the IGP production guidelines. Balsamic Vinegar of Modena IGP. is submitted to the European production controls. It is made of cooked grape must (at least 20%) and wine vinegar in variable proportion and must reach 6% acidity. The thickness depends on the…
Balsamic glazes from Ponte Vecchio are very popular because of their versatility. They have a distinctive natural thickness due to the long cooking of the grape must and pair well with many dishes, from appetizers to desserts. Use this lemon balsamic glaze on salads, vegetables, fruit and cheese, poultry or seafood, or ice cream and…
This red wine vinegar, made from from 100% Italian grapes, is perfect for everyday use. Use it on salads, roasted vegetables, sauces, marinades, or for bread dipping. Acetaia Leonardi has been producing balsamic vinegar since the mid-19th century. They source all their grapes from their own vineyards and control every step in producing their balsamic vinegar….
